The Turkey Sausage Veggie Bake is one of Mysfam Cottage’s favorite recipes, but it can easily be changed to be a vegan/vegetarian recipe with a few changes. Considering that I overindulged in a few too many Christmas cookies I thought a lighter recipe was a great way to start the New Year. This recipe works great as a veggie side or a full meal for meat free Monday. The serving size is great for a light lunch, but I usually half a serving as a side veggie.
